Cherry Cheesecake Seeds
Listen, if you’re looking for something really powerful and flavorful, Cherry Cheesecake is the way to go. The first time I tried it, I didn’t expect it to be this high. Well, let’s start with the fact that it’s a hybrid, but with an indica bias, so relaxation is ensured, but without you just passing out on the couch.
The flavor is a separate topic altogether. Imagine a cherry cheesecake, but not just sweet, but with a creamy, slightly spicy aftertaste. The smell is also bombastic – a mixture of berries, cheese and something that immediately makes you realize that this is not just a herb, but something really special.
It grows, by the way, it is not particularly capricious, but if you give it good lighting and normal nutrition, it will produce dense, resinous cones that shine. Yield is decent, so it is definitely not a waste of effort. And the effect – at first a slight uplift, mood improves, and then covers such a pleasant relaxation that just want to slip into a good movie or chat with someone on the soul.
In short, if you want something really tasty, powerful and not too difficult to grow, Cherry Cheesecake is a top pick.
